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Cheese Shop – Nearly 100 varieties of cheese; you could say were obsessed, or just Italian.

Posted in Cheese

 

Hanging provolones with glowWhen you step foot into Rubino’s an aroma will immediately hit you. What is that? Something smells delicious! Trust your nose and it will lead you right passed the coffee and cafe bar and into our cheese department. Jackpot. Our cheese counter is something that others only can hope to be. This is not to boast or sound pretentious, we are simply proud of the time and care we put into all of our products we sell. Neat stacks of cheese cut and wrapped on wooden boards; so many choices, nearly 100! Theres so much cheese that you can only take in so much, so sample them all; ask for a slice of this, a hunk of that, and a wedge of the one next to it. It wont go to waist. (see what we did there)

 

 A Full List of Our Cheese’s :

  1. Asiago Mild
  2. Asiago – Pepperoncino (with red pepper)
  3. Asiago Old Aged
  4. Asiago Mild Shredded
  5. Basket Cheese ( plain)
  6. Basket Cheese (With peppercorn)
  7. Basket Cheese – (Seasonal – Easter)
  8. Best Blend – Grated (Asiago, Parmesan, Provolone)
  9. Blue Cheese (Crumbly)
  10. Blue Cheese Danish
  11. Caciocavallo Siciliano
  12. Champagne Cheese
  13. Cheddar – Shredded
  14. Crotenese – Pecorino
  15. Feta Bulgarian
  16. Feta Greek – (Crumbled/Cubed)
  17. Fiori DiSardegna
  18. Fontina – Casaro
  19. Fontina Italian
  20. Fontinella
  21. Goat Cheese
  22. Gorgonzola – Stella
  23. Gorgonzola (crumbly) – Stella
  24. Gorgonzola Imported (Out of Stock)
  25. Grana Padana (The Queen of Cheese)
  26. Incanestrato – Mr. Rubino’s Favorite
  27. Locatelli – Genuino (Brown Label)
  28. Lucatelli – (Black Label)
  29. Marscapone
  30. Mozzarella – Sorrento Pieces (whole milk block)
  31. Mozzarella (18 oz.) – Heluvagood
  32. Mozzarella (shredded,green bag) – Great Lakes
  33. Mozzarella Balls – Belegioso
  34. Mozzarella logs – Belegioso
  35. Mozzarella Smoked
  36. Mozzzarella Bulk – Shredded
  37. Parmaroma (grated 5lb Bag) – Romano / Parmesan Blend
  38. Parmesan Domestic – Shredded
  39. Pecorino Romano
  40. Pecorino Romano – (Coarse ground)
  41. Pepato – (with black peppercorns)
  42. Piave Parmesan
  43. Provolone – Grande Famous (Apple-wood Smoked)
  44. Provolone – Mild
  45. Provolone – Sharp
  46. Provolone – Sharp Plus
  47. Provolone – Extra Sharp Domestic
  48. Provolone – Extra Sharp Imported
  49. Reggiano – (The King of Cheese)
  50. Regginetto
  51. Ricotta Salata for Grating (log)
  52. Ricotta Salata for Eating (wheel)
  53. Romano Domestic
  54. Romano Parmesan Blend – Grated
  55. Romano Provolone Blend – Grated
  56. Romano Shredded
  57. Rotelini (Prosciutto wrapped Mozzarella)
  58. Sardo
  59. Scarmoza Plain
  60. Scarmoza Smoked
  61. Soup Ends – Ends of Reggiano and Grana Padana
  62. Swiss – Jarlsberg

Deli Cheese’s:

  1. 4 Cheese Blend (Customer Favorite)
  2. Bocconcini (Small, Medium & Large)
  3. American – (White, Yellow, Sharp Yellow)
  4. Fresh Mozzarella for slicing
  5. Fresh Ricotta (Available in 1.5 lb , 3 lb, 5.5 lb, and by the pound)
  6. Lorraine (similar to Swiss)
  7. Mozzarella – Sorrento
  8. Muenster
  9. Provolone  (Smoked Mild, Sharp)
  10. Swiss  (Finlandia, Great Lakes)
  11. Yancy Fancy Cheddar – (Original, Steakhouse onion, Roasted Garlic, Jalapeno Cayenne, Buffalo Hot Wing)

New Items

  1. Domestic Parmesan Shaved (thinly sliced- used for soups and sauces)
  2. Pecorino Romano Shaved (thinly sliced- used for soups and sauces)